Cooking

C\u00c3 \u00a1 Kho (Fish With Coconut Sugar) Dish

.At Sap Sua in Denver, some of our Absolute best New Restaurants of 2024, cook and co-owner Ni Nguyen wished to include a variation of his favored Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay-based container), to the food selection. Needing an exact approach so the recipe can be recreated nightly due to the dining establishment's prepares, Nguyen and his group inevitably picked a somewhat different techniqueu00e2 $" the black, shiny sauce is created independently, affording more significant control as well as precision. Profoundly savory with a mild sweetness from the coconut water, this recipe is actually weeknight-fancy food preparation at its absolute best. Sap Sua utilizes hamachi collars, but salmon fillets are a much more home-cook-friendly stand-in. At the dining establishment the recipe is topped with cu00e1" ' m depu00e2 $" fragile flakes of young unpleasant rice. Average crunchy rice grain confirms to become a worthy, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, elderly test kitchen area publisher.